Corne de Gatte

Corne de Gatte

Corne de Gatte is a striking elongated, pink-shaded small potato which is highly valued in culinary circles. It is a waxy potato with a nut-like flavour. Due to its special shape the Corne de Gatte is only suitable to be cooked and served without peeling.

Characteristics

  • Use: In the peel preparations or frying
  • Cooking Type: Firm
  • Tuber Shape: Kidney-shaped
  • Color of the Flesh: Yellow
  • Color of the Peel: Yellow
  • Maturity: Mid early season