Potato Balls

• Preparation: Pre-cooked
• Preparation Method: Deep fryer or oven
• Deep Fryer Cooking Time: 3to 4 minutes at 175 degrees
• Oven Cooking Time: 15 to 20 minutes (according to specifications)
• Colour: Golden-yellow
• Weight: 10g
• Diameter: 25mm
• Weight per Pack:  From 400g  up to 2500g
• Packaging: Bag

Under a private label, packaging and weight can be made to meet client specifications.